Oddball brings unusual combinations into easy conversation in the East Village. Under beverage director Logan Rodriguez, cocktails are built on deliberate contrasts: ricotta whey and horseradish can turn up in a Daiquiri, while tomato vermouth and peanuts rethink a White Negroni. The weekly Blind Box Punch lets chance choose the ingredients. Retro-futurist interiors and a relaxed atmosphere keep the experimentation playful rather than forbidding.
Plan your visit
Hours and booking arrangements may change. Confirm current details with the bar before visiting.
Ask the bar for its current menu.